World in my mind - Solo "The Spirit of Java". Solo (Surakarta) Indonesia is famous for the many traditional culinary delicious snacks. Some typical foods of Surakarta, among others: "liwet rice", "timlo rice", "gudeg" (slightly different from "Gudeg" Yogyakarta that always dominant with sweet taste), "cabuk rambak", "pancake Notosuman".. hmmm this is one of my favorite hand carry souvenir culinary for friends and family, "intip", bakpia Balong, mandarin bread bakery Orion, "wedang asle" it's hot drink with glutinous rice, etc..
There are so much more delicious culinary at Solo, Central Java.. I'm not gonna reviewing one by one here . I wanna talking about one of unique culinary food that just opened very early in the morning and always full of queue, when have to come more early before habis.. and here I'll suggest you to come and taste by yourself by coming to "Margoyudan Street" then you'll gonna found one place named Gudeg Ceker bu Kasno", it's usually open after midnight on 01.30 am, as usual you'll gonna found the queue so long and if you not come more early than the others will run out so fast in hours count, and the taste is different with Gudeg Yogyakarta, it's more tasty, delicious with "Ceker".. chicken's feet. Might be you find another places that selling the same menu, but believe me the taste you'll got is difference and not same as in Margoyudan Street. According history from people around, it's already opened since 1970 by Bu Kasno (64 years old) and it's heritage recipe from her mother.
When you traveling to Solo, Surakarta, Central Java, Indonesia.. which is near with my hometown.. don't forget to taste one of delicious culinary, snacks, or hand carry souvenir for your friends and family. Solo is one best destination if you traveling around Central Java, you'll find welcoming and warm people, unique culture, and so much delicious culinary, and all affordable. It's World in my mind.
There are so much more delicious culinary at Solo, Central Java.. I'm not gonna reviewing one by one here . I wanna talking about one of unique culinary food that just opened very early in the morning and always full of queue, when have to come more early before habis.. and here I'll suggest you to come and taste by yourself by coming to "Margoyudan Street" then you'll gonna found one place named Gudeg Ceker bu Kasno", it's usually open after midnight on 01.30 am, as usual you'll gonna found the queue so long and if you not come more early than the others will run out so fast in hours count, and the taste is different with Gudeg Yogyakarta, it's more tasty, delicious with "Ceker".. chicken's feet. Might be you find another places that selling the same menu, but believe me the taste you'll got is difference and not same as in Margoyudan Street. According history from people around, it's already opened since 1970 by Bu Kasno (64 years old) and it's heritage recipe from her mother.
When you traveling to Solo, Surakarta, Central Java, Indonesia.. which is near with my hometown.. don't forget to taste one of delicious culinary, snacks, or hand carry souvenir for your friends and family. Solo is one best destination if you traveling around Central Java, you'll find welcoming and warm people, unique culture, and so much delicious culinary, and all affordable. It's World in my mind.
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